Under the GST regime, HSN Code 17029040 classifies Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... within Chapter 17 – Sugars And Sugar Confectioner. This code is essential for businesses to correctly calculate and remit taxes on Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct.... The applicable rates are CGST at 9.00%, SGST/UTGST at 9.00% for within-state sales, and IGST at 18.00% for interstate supplies. Goods are quantified using kg..

HSN Codes under Chapter 17 – Sugars And Sugar Confectioner

Below are related HSN codes from Chapter 17 – Sugars And Sugar Confectioner for your reference:

Chapter HSN Code Description CGST SGST/UTGST IGST
Sugars And Sugar Confectioner... 17011200 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17011310 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17011320 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17011390 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17011410 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17011420 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17011490 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 2.5%/Nil 2.5%/Nil 5%/Nil
Sugars And Sugar Confectioner... 17019100 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 6.00% 6.00% 12.00%
Sugars And Sugar Confectioner... 17019910 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 6.00% 6.00% 12.00%
Sugars And Sugar Confectioner... 17019990 Cane Or Beet Sugar And Chemically Pure Sucrose, In... 0.06 0.06 0.12

GST Rates for HSN 17029040

Tax liability for Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... under HSN 17029040 varies by transaction geography. CGST at 9.00% combined with SGST/UTGST at 9.00% applies to local sales. Interstate movement attracts IGST at 18.00%. All billing for Chapter 17 – Sugars And Sugar Confectioner products must use kg..

Who Should Use HSN Code 17029040?

Every entity transacting in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... must quote HSN Code 17029040 on invoices. This includes traders, distributors, and e-commerce sellers operating under Sugars And Sugar Confectioner. Chapter 17 mandates this classification for accurate tax computation across the supply chain.

Business Registration Requirements

Looking to deal in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct...? GST registration is your first compliance requirement for HSN 17029040 goods. International traders in Sugars And Sugar Confectioner products must obtain an Import Export Code. AD Code registration facilitates export payment processing. Company registration should precede all other business approvals.

Why Correct Classification Matters

Accurate HSN Code 17029040 usage for Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... simplifies reconciliation and protects against penalties. Keep current with 9.00%, 9.00%, and 18.00% updates for Chapter 17 – Sugars And Sugar Confectioner to ensure ongoing compliance.

Frequently Asked Questions (FAQs)

What is the unit of measurement for HSN 17029040?

The standard unit of measurement for Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... under HSN Code 17029040 is kg.. All invoices and GST returns must reflect quantities using this measurement standard.

Is HSN Code 17029040 mandatory for small businesses?

Yes, businesses dealing in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... must use HSN 17029040 on invoices regardless of their size. The number of digits required may vary based on turnover thresholds set by GST rules.

What happens if I use wrong HSN code for Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct...?

Using incorrect classification can result in wrong tax calculation, rejected input credits, and penalties during assessment. Always verify HSN 17029040 for Sugars And Sugar Confectioner goods before invoicing.

Do I need AD Code registration for exporting Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct...?

Yes, AD Code registration is required for exporters dealing in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel - Other Fructose And Fruct... under Sugars And Sugar Confectioner. This registration links your bank account to process foreign currency payments from overseas buyers.

More HSN codes from Chapter 17

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