17021190 is the designated HSN classification for Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup..., categorized under Chapter 17 – Sugars And Sugar Confectioner in the GST tariff structure. Businesses involved in trading, manufacturing, or importing Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup... must apply this code correctly on invoices and tax returns. The applicable tax rates include CGST at 9.00%, SGST/UTGST at 9.00% for local transactions, and IGST at 18.00% for interstate supplies. Quantities are measured in kg. for billing purposes.
HSN Codes under Chapter 17 – Sugars And Sugar Confectioner
Below are related HSN codes from Chapter 17 – Sugars And Sugar Confectioner for your reference:
| Chapter | HSN Code | Description | CGST | SGST/UTGST | IGST |
|---|---|---|---|---|---|
| Sugars And Sugar Confectioner... | 17011200 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17011310 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17011320 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17011390 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17011410 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17011420 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17011490 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Sugars And Sugar Confectioner... | 17019100 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 6.00% | 6.00% | 12.00% |
| Sugars And Sugar Confectioner... | 17019910 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 6.00% | 6.00% | 12.00% |
| Sugars And Sugar Confectioner... | 17019990 | Cane Or Beet Sugar And Chemically Pure Sucrose, In... | 0.06 | 0.06 | 0.12 |
GST Rates for HSN 17021190
For Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup... classified under HSN Code 17021190, tax computation follows GST principles. CGST at 9.00% plus SGST/UTGST at 9.00% covers intrastate sales. IGST at 18.00% applies to interstate transactions. kg. is the prescribed measurement for Sugars And Sugar Confectioner under Chapter 17.
Who Should Use HSN Code 17021190?
Every entity transacting in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup... must quote HSN Code 17021190 on invoices. This includes traders, distributors, and e-commerce sellers operating under Sugars And Sugar Confectioner. Chapter 17 mandates this classification for accurate tax computation across the supply chain.
Business Registration Requirements
Planning to trade in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup...? Complete GST registration to legally collect taxes on goods under HSN 17021190. Businesses importing or exporting Sugars And Sugar Confectioner products require an Import Export Code. AD Code registration is essential for exporters to process international payments. Entrepreneurs should secure company registration as the foundational step.
Why Correct Classification Matters
Proper use of HSN Code 17021190 for Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup... streamlines audit processes and supports valid credit claims. Stay updated on 9.00%, 9.00%, and 18.00% rates for Chapter 17 – Sugars And Sugar Confectioner through government circulars to ensure uninterrupted compliance.
Frequently Asked Questions (FAQs)
HSN Code 17021190 is used to classify Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup... under Chapter 17 – Sugars And Sugar Confectioner for GST purposes. Businesses must mention this code on invoices to ensure correct tax calculation and compliance.
For Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup..., CGST applies at 9.00% and SGST/UTGST at 9.00% for intrastate supplies. Interstate transactions are taxed under IGST at 18.00%.
Yes, GST registration is mandatory for businesses dealing in Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugar Syrups Not Containing Added Flavouring Or Colouring Matter; Artificial Honey, Whether Or Not Mixed With Natural Honey; Caramel- Lactose And Lactose Syrup... under HSN 17021190. This enables you to legally collect taxes and claim input credits on purchases.
For importing goods under Sugars And Sugar Confectioner, you need GST registration along with an Import Export Code. Exporters should also obtain AD Code registration for processing international payments.
