Under the GST regime, HSN Code 9101120 classifies Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached within Chapter 9 – Coffee, Tea, Mate And Spices. This code is essential for businesses to correctly calculate and remit taxes on Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached. The applicable rates are CGST at 2.50%, SGST/UTGST at 2.50% for within-state sales, and IGST at 5.00% for interstate supplies. Goods are quantified using kg..
HSN Codes under Chapter 9 – Coffee, Tea, Mate And Spices
Below are related HSN codes from Chapter 9 – Coffee, Tea, Mate And Spices for your reference:
| Chapter | HSN Code | Description | CGST | SGST/UTGST | IGST |
|---|---|---|---|---|---|
| Coffee, Tea, Mate And Spices... | 9011111 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011112 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011113 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011119 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011121 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011122 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011123 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011124 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011129 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011131 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
GST Rates for HSN 9101120
The tax structure for Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached under HSN Code 9101120 follows a dual taxation model. CGST is levied at 2.50% and SGST/UTGST at 2.50% for intrastate sales. Interstate transactions attract IGST at 5.00%. All invoices must record quantities in kg. as the standard measurement for goods under Chapter 9 – Coffee, Tea, Mate And Spices.
Who Should Use HSN Code 9101120?
Any business engaged in supplying Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached must apply HSN 9101120 on invoices. The Coffee, Tea, Mate And Spices category under Chapter 9 requires this classification for wholesalers, retailers, exporters, and online marketplaces alike.
Business Registration Requirements
Starting a business involving Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached? GST registration is mandatory for collecting and remitting taxes on HSN 9101120 goods. Companies planning international trade within Coffee, Tea, Mate And Spices must obtain an Import Export Code. Exporters need AD Code registration for receiving foreign payments. New entrepreneurs should complete company registration before pursuing trade-specific approvals.
Why Correct Classification Matters
Accurate application of HSN Code 9101120 for Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached enables legitimate input tax credit claims and prevents assessment disputes. Businesses under Chapter 9 – Coffee, Tea, Mate And Spices should monitor rate updates (2.50%, 2.50%, 5.00%) through official notifications to maintain seamless compliance.
Frequently Asked Questions (FAQs)
Which chapter does HSN Code 9101120 belong to?
HSN Code 9101120 falls under Chapter 9 – Coffee, Tea, Mate And Spices in the GST tariff schedule. This chapter covers various goods including Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached.
Is IGST applicable on Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached?
Yes, IGST at 5.00% is applicable when Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached is supplied interstate or imported. For local sales within a state, CGST at 2.50% and SGST/UTGST at 2.50% apply instead.
Can e-commerce sellers use HSN Code 9101120?
Yes, e-commerce sellers dealing in Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Neither Crushed Nor Ground---Dried, Unbleached must use HSN 9101120 on their invoices. This applies to all online platforms operating under Coffee, Tea, Mate And Spices classification.
How do I start an import business for Coffee, Tea, Mate And Spices goods?
To import goods under Coffee, Tea, Mate And Spices, complete GST registration first, then obtain an Import Export Code from DGFT. Proper company registration provides the legal foundation for your import operations.
