Chapter 9 of the GST framework covers Coffee, Tea, Mate And Spices, and HSN Code 9104020 specifically identifies Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included for taxation purposes. This classification is mandatory for all businesses engaged in the supply of Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included. Tax rates applicable include CGST at 2.50%, SGST/UTGST at 2.50%, and IGST at 5.00% for interstate movements. The standard unit of measurement is N.a.
HSN Codes under Chapter 9 – Coffee, Tea, Mate And Spices
Below are related HSN codes from Chapter 9 – Coffee, Tea, Mate And Spices for your reference:
| Chapter | HSN Code | Description | CGST | SGST/UTGST | IGST |
|---|---|---|---|---|---|
| Coffee, Tea, Mate And Spices... | 9011111 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011112 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011113 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011119 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011121 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011122 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011123 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011124 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011129 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011131 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
GST Rates for HSN 9104020
Tax liability for Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included under HSN 9104020 varies by transaction geography. CGST at 2.50% combined with SGST/UTGST at 2.50% applies to local sales. Interstate movement attracts IGST at 5.00%. All billing for Chapter 9 – Coffee, Tea, Mate And Spices products must use N.a.
Who Should Use HSN Code 9104020?
Manufacturers, wholesalers, retailers, and exporters dealing in Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included are required to mention HSN 9104020 on all tax documents. This classification under Coffee, Tea, Mate And Spices applies to businesses of all sizes operating within Chapter 9. Proper usage ensures accurate return filing and audit compliance.
Business Registration Requirements
Starting a business involving Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included? GST registration is mandatory for collecting and remitting taxes on HSN 9104020 goods. Companies planning international trade within Coffee, Tea, Mate And Spices must obtain an Import Export Code. Exporters need AD Code registration for receiving foreign payments. New entrepreneurs should complete company registration before pursuing trade-specific approvals.
Why Correct Classification Matters
Proper use of HSN Code 9104020 for Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included streamlines audit processes and supports valid credit claims. Stay updated on 2.50%, 2.50%, and 5.00% rates for Chapter 9 – Coffee, Tea, Mate And Spices through government circulars to ensure uninterrupted compliance.
Frequently Asked Questions (FAQs)
What is HSN Code 9104020 used for?
HSN Code 9104020 is used to classify Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included under Chapter 9 – Coffee, Tea, Mate And Spices for GST purposes. Businesses must mention this code on invoices to ensure correct tax calculation and compliance.
What are the GST rates applicable on HSN 9104020?
For Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included, CGST applies at 2.50% and SGST/UTGST at 2.50% for intrastate supplies. Interstate transactions are taxed under IGST at 5.00%.
Do I need GST registration to trade in Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included?
Yes, GST registration is mandatory for businesses dealing in Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included under HSN 9104020. This enables you to legally collect taxes and claim input credits on purchases.
What registrations are required for importing Ginger, Saffron, Turmeric (Curcuma), Thyme, Bay Leaves, Curry And Other Spices Thyme; Bay Leaves : Thymes, Not Elsewhere Specified Or Included?
For importing goods under Coffee, Tea, Mate And Spices, you need GST registration along with an Import Export Code. Exporters should also obtain AD Code registration for processing international payments.
