Under the GST regime, HSN Code 9101210 classifies Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder within Chapter 9 – Coffee, Tea, Mate And Spices. This code is essential for businesses to correctly calculate and remit taxes on Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder. The applicable rates are CGST at 2.50%, SGST/UTGST at 2.50% for within-state sales, and IGST at 5.00% for interstate supplies. Goods are quantified using kg..
HSN Codes under Chapter 9 – Coffee, Tea, Mate And Spices
Below are related HSN codes from Chapter 9 – Coffee, Tea, Mate And Spices for your reference:
| Chapter | HSN Code | Description | CGST | SGST/UTGST | IGST |
|---|---|---|---|---|---|
| Coffee, Tea, Mate And Spices... | 9011111 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011112 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011113 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011119 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011121 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011122 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011123 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011124 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011129 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
| Coffee, Tea, Mate And Spices... | 9011131 | Coffee, Whether Or Not Roasted Or Dacaffeinated; C... | 2.5%/Nil | 2.5%/Nil | 5%/Nil |
GST Rates for HSN 9101210
The taxation of Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder under HSN Code 9101210 depends on supply location. Intrastate transactions require CGST at 2.50% and SGST/UTGST at 2.50%. Interstate supplies are charged IGST at 5.00%. Invoices should consistently use kg. for Coffee, Tea, Mate And Spices goods under Chapter 9.
Who Should Use HSN Code 9101210?
Any business engaged in supplying Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder must apply HSN 9101210 on invoices. The Coffee, Tea, Mate And Spices category under Chapter 9 requires this classification for wholesalers, retailers, exporters, and online marketplaces alike.
Business Registration Requirements
Looking to deal in Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder? GST registration is your first compliance requirement for HSN 9101210 goods. International traders in Coffee, Tea, Mate And Spices products must obtain an Import Export Code. AD Code registration facilitates export payment processing. Company registration should precede all other business approvals.
Why Correct Classification Matters
Correct HSN Code 9101210 application for Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder ensures smooth input credit utilization and assessment processes. Track 2.50%, 2.50%, and 5.00% rate changes for Chapter 9 – Coffee, Tea, Mate And Spices through official notifications for continuous compliance.
Frequently Asked Questions (FAQs)
HSN Code 9101210 is used to classify Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder under Chapter 9 – Coffee, Tea, Mate And Spices for GST purposes. Businesses must mention this code on invoices to ensure correct tax calculation and compliance.
For Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder, CGST applies at 2.50% and SGST/UTGST at 2.50% for intrastate supplies. Interstate transactions are taxed under IGST at 5.00%.
Yes, GST registration is mandatory for businesses dealing in Ginger, Saffron, Turmeric(Curcuma), Thyme, Bay Leaves, Curry And Other Spices-Ginger--Crushed Or Ground---Powder under HSN 9101210. This enables you to legally collect taxes and claim input credits on purchases.
For importing goods under Coffee, Tea, Mate And Spices, you need GST registration along with an Import Export Code. Exporters should also obtain AD Code registration for processing international payments.