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GST Returns for Restaurants and Food Businesses

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GST Rates: Standalone restaurants: 5% GST without ITC (Notification 46/2017). Hotel restaurants (room tariff Rs 7,500+): 18% with ITC. Composition: 5% flat.

Returns: Regular: GSTR-1 (11th) + GSTR-3B (20th) monthly. Composition: CMP-08 quarterly + GSTR-4 annually. GSTR-9 annual return.

Section 9(5): Food delivery platforms (Zomato, Swiggy) pay GST directly on restaurant services under Section 9(5) CGST Act. Report in Table 3.1.1(ii).

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Patron manages GST filing for our 8 cloud kitchen outlets across Pune and Mumbai. They catch Section 9(5) discrepancies with Zomato/Swiggy settlement reports before they become notices. Essential compliance partner.
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Rajesh Khanna
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We were mistakenly claiming ITC on ingredient purchases while at 5% rate. Patron caught this, corrected our GSTR-3B, and reconfigured our billing software to block ITC. Saved us from a demand notice.
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Sneha Sharma
Owner, Cafe Bliss, Delhi
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Our hotel restaurant switched from 5% to 18% when room tariff crossed Rs 7,500. Patron handled the transition seamlessly, started claiming ITC on all purchases, and manages monthly returns flawlessly.
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Amit Patel
GM, Grand Heritage Hotel
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Composition scheme for our dhaba chain. Patron files CMP-08 quarterly and tracks our turnover against the Rs 1.5 crore limit. When we approached the threshold, they planned the regular scheme transition 2 months early.
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Karan Singh
Partner, Singh Dhabas Chain
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The alcohol-food bifurcation was a nightmare before Patron configured our POS system properly. Now bills auto-split GST food items from VAT alcohol. Monthly GSTR-3B filing is clean and accurate.
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Priya Reddy
Owner, Spice Route Restaurant
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2 months ago

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GST Returns for Restaurants - Overview

📌 TL;DR - GST Returns for Restaurants Services at a Glance

Restaurants must file GSTR-1, GSTR-3B monthly (regular scheme) or CMP-08 quarterly plus GSTR-4 annually (composition). GST is 5% without ITC for most restaurants, 18% with ITC for hotels with room tariff above Rs 7,500. Food delivery platforms pay GST under Section 9(5). Professional filing from Rs 1,999/month.

ParameterDetails
Regular Scheme ReturnsGSTR-1 (11th), GSTR-3B (20th), GSTR-9 (31 Dec)
Composition ReturnsCMP-08 (quarterly by 18th), GSTR-4 (annually by 30 June)
GST Rate - Standalone5% without ITC (Notification 46/2017)
GST Rate - Hotel (Rs 7,500+)18% with ITC
Composition Rate5% flat on turnover, no ITC, no interstate
Section 9(5)Food delivery platforms pay GST on behalf of restaurants
Starting PriceRs 1,999/month per GSTIN (Patron Accounting)

What Are GST Returns for Restaurants?

GST returns for restaurants are periodic statements filed on the GST portal reporting outward supplies, tax collected, input tax credit claimed, and net tax liability, as mandated under Sections 37, 39, and 44 of the CGST Act, 2017.

Regular scheme restaurants file GSTR-1 (outward supply details) and GSTR-3B (summary return with tax payment) monthly, plus GSTR-9 annually. Composition scheme restaurants file CMP-08 quarterly and GSTR-4 annually.

The 2025 GST reform simplified restaurant rates to a flat 5% for most establishments, but return filing obligations remain scheme-dependent. Section 9(5) adds complexity for restaurants selling through food delivery platforms.

Key Terms for GST Returns for Restaurants:

Section 9(5) - Food delivery platforms (Zomato, Swiggy) are deemed suppliers and must pay 5% GST directly on restaurant services delivered through their platform. Report in Table 3.1.1(ii) of GSTR-3B.

Notification 46/2017 - Prescribes 5% GST rate without ITC for standalone restaurant services. Restaurants in hotels with room tariff Rs 7,500+ pay 18% with ITC.

CMP-08 - Quarterly statement-cum-challan for composition restaurants. Declare turnover, pay 5% flat tax by 18th of month after quarter.

GSTR-4 - Annual return for composition taxpayers consolidating all CMP-08 data. Due by 30th June.

5%18%GSTSec 9(5)300+Restaurant GST Returns
CGST Act 2017 Restaurant GST

Who Must File Restaurant GST Returns?

  • Standalone Restaurants: AC/non-AC, dine-in/takeaway - 5% GST without ITC
  • Hotel Restaurants (Rs 7,500+ tariff): 18% GST with full ITC on inputs
  • Cloud Kitchens: Treated as restaurants under GST. Section 9(5) applies for platform delivery.
  • QSR Chains and Multi-Outlet: GSTR-1/3B per GSTIN, state-wise compliance
  • Composition Restaurants: Turnover up to Rs 1.5 crore (Rs 75 lakh special category). 5% flat, no ITC, no interstate.
  • Outdoor Catering: 18% GST with ITC
  • Platform Sellers (Zomato/Swiggy): GST paid by platform under Section 9(5). Must still report in GSTR-3B.

Note: Restaurants serving alcohol are NOT eligible for composition scheme. Alcohol attracts state VAT, not GST - bills must be bifurcated.

Restaurant GST Filing Services

ServiceWhat We Do
GST Rate AdvisoryAccurate classification under 5% vs 18%, composition eligibility assessment, and Section 9(5) impact analysis for platform sellers
GSTR-1 and GSTR-3B Filing (Regular)Monthly outward supply reporting, ITC reconciliation (for 18% category), and summary return filing with tax payment on gst.gov.in
CMP-08 and GSTR-4 Filing (Composition)Quarterly self-assessed tax payment, annual return consolidation, and transition advisory if turnover crosses Rs 1.5 crore
Section 9(5) Platform ComplianceVerification that Zomato/Swiggy has discharged GST, correct Table 3.1.1(ii) reporting, and reconciliation with platform settlement reports
GSTR-9 Annual ReturnYear-end consolidation for regular scheme restaurants, reconciliation with books, and ITC verification
Multi-Outlet ComplianceCentralised GST filing across multiple outlets, state-wise GSTIN management, and consolidated reporting for chains
Our Process

How to File Restaurant GST Returns

Step-by-step process for filing restaurant GST returns under regular and composition schemes, including Section 9(5) platform compliance.

Step 1

Classify Your Restaurant

Determine if you fall under 5% (no ITC, Notification 46/2017), 18% (with ITC, hotel Rs 7,500+ tariff), or composition scheme (Section 10, turnover up to Rs 1.5 crore). This determines your return forms and ITC eligibility.

Rate determined Scheme selected
5%18%CLASSIFY
Classified01
Step 2

Maintain Monthly Records

Keep sales invoices (tax invoices for regular, bills of supply for composition), purchase invoices, expense records, and platform settlement statements (Zomato/Swiggy) organised by month.

POS data exported Platform reports collected
Records Ready02
Step 3

File GSTR-1 (Regular Scheme)

Report all outward supplies - B2B invoices with GSTIN, B2C aggregate sales, credit/debit notes, and advances received. File by the 11th of the following month on gst.gov.in.

B2B and B2C reported Filed by 11th
GSTR-1B2B + B2C SALES
GSTR-1 Filed03
Step 4

File GSTR-3B (Regular Scheme)

Declare total output tax, claim ITC (only if 18% bracket), compute net liability, and pay tax. Restaurants at 5% must report zero ITC per Notification 46/2017. File by the 20th.

Tax computed and paid Filed by 20th
GSTR-3BTAX + ITC
GSTR-3B Filed04
Step 5

File CMP-08 (Composition Scheme)

Declare total turnover for the quarter, compute 5% tax on total outward supplies, and pay via challan. File by the 18th of the month after the quarter ends. No ITC claim allowed.

Quarterly turnover declared 5% tax paid
CMP-085% FLATQUARTERLY
CMP-08 Filed05
Step 6

Verify Section 9(5) Platform Compliance

If selling through Zomato/Swiggy, verify the platform has discharged GST on your behalf. Report these supplies in Table 3.1.1(ii) of GSTR-3B - NOT in Table 3.1(a). Do not pay GST again on these supplies.

Platform GST verified Table 3.1.1(ii) reported
Sec 9(5)PLATFORMTable 3.1.1(ii)
9(5) Verified06
Step 7

File Annual Return

File GSTR-9 (regular scheme, turnover above Rs 2 crore) by 31st December or GSTR-4 (composition scheme) by 30th June following the financial year end. Reconcile with books of accounts.

Annual data reconciled Return filed
ANNUAL
Complete07

Documents Required for Restaurant GST Filing

  • GST registration certificate and GSTIN
  • Monthly sales summary: POS reports, billing software exports
  • Tax invoices (regular) or bills of supply (composition)
  • Purchase invoices: Ingredients, packaging, equipment, rent
  • Platform settlement reports: Zomato, Swiggy, etc.
  • ITC register (for 18% bracket restaurants only)
  • Bank statements showing GST payments
  • HSN-wise summary of food items and services
  • Prior period GSTR-1, GSTR-3B or CMP-08 returns
  • DSC or EVC access for portal filing

Common Restaurant GST Challenges

ChallengeImpactHow Patron Accounting Solves It
ITC Confusion at 5% RateRestaurant owners mistakenly claim ITC while operating under the 5% rate without ITC eligibilityConfigure billing software to block ITC claims. Ensure GSTR-3B reflects zero ITC per Notification 46/2017.
Section 9(5) Double ReportingSame supply reported in both own GSTR-3B Table 3.1(a) and platform filing, causing double taxationReport platform supplies only in Table 3.1.1(ii) of GSTR-3B. Verify with platform GST discharge report.
Composition Turnover BreachCrossing Rs 1.5 crore mid-year requires immediate transition to regular schemeMonitor turnover monthly. Plan transition before threshold. Patron tracks thresholds proactively.
Alcohol vs Food BifurcationIncorrect bill splitting between food (GST) and alcohol (state VAT) causes wrong tax reportingMaintain separate billing categories and HSN codes in POS system for food and alcohol items.

Restaurant GST Filing Fees

Fee ComponentAmount
Single Outlet - GSTR-1 + GSTR-3B (Regular)Starting from INR 1,999/month
Single Outlet - CMP-08 (Composition)Rs 999/quarter
Multi-Outlet Chain (per GSTIN)Rs 1,499/month
Section 9(5) Platform ReconciliationRs 999/month add-on
GSTR-9 Annual ReturnRs 3,999
GSTR-4 Annual Return (Composition)Rs 1,999
Complete Annual Compliance PackageRs 19,999/year

All fees and charges listed are indicative only and do not constitute a binding offer. Final amounts may vary depending on the volume of work and the complexity involved.

Professional service charges for drafting, filing, and representation are separate from the statutory fees. The exact fee depends on the complexity of the case, disputed amount, and number of hearings required. Contact us for a detailed quote.

Get a free GST Returns for Restaurants consultation - Call +91 945 945 6700 or WhatsApp us. No-obligation assessment.

Restaurant GST Filing Calendar

StageEstimated Timeline
GSTR-1 (Regular Scheme)11th of next month
GSTR-3B (Regular Scheme)20th of next month
CMP-08 (Composition Quarterly)18th of month after quarter
GSTR-9 (Annual - Regular)31st December
GSTR-4 (Annual - Composition)30th June of next year
Monthly Data Collection1-5 days post month-end

Critical: Missing GSTR-3B blocks future return filing. Missing 2+ consecutive CMP-08 quarters may trigger registration cancellation. Late fee for GSTR-1/3B: Rs 50/day (max Rs 5,000). Late CMP-08: Rs 200/day (max Rs 5,000). Interest: 18% p.a. on delayed tax.

Key Benefits

Benefits of Professional Restaurant GST Filing

Correct Rate Application

Expert classification ensures you charge the right rate (5% or 18%) and do not wrongly claim or miss ITC based on your restaurant type

Section 9(5) Clarity

Clear separation of platform-delivered supplies from direct sales prevents double taxation and incorrect GSTR-3B reporting

Composition Monitoring

Proactive turnover tracking prevents unexpected scheme breach and ensures smooth transition to regular scheme if needed

Penalty Avoidance

Timely filing prevents Rs 200/day late fee (CMP-08) and Rs 50/day (GSTR-1/3B), plus 18% interest on delayed tax payments

Audit Readiness

Clean, reconciled returns supported by proper invoices and POS records withstand departmental scrutiny confidently

Why Restaurants Trust Patron Accounting

300+ restaurant clients from standalone eateries to multi-city QSR chains and cloud kitchens. 99%+ on-time filing rate across all managed GSTINs. Zero Section 9(5) misreporting - 100% accuracy on platform-delivered supply reporting. 4.8/5 Google rating. Offices in Pune, Mumbai, Delhi, and Gurugram.

Regular Scheme vs Composition Scheme for Restaurants

ParameterRegular (5%)Regular (18%)Composition (5%)
GST Rate5% on food value18% on food value5% flat on turnover
ITCNot availableAvailableNot available
ReturnsGSTR-1, GSTR-3B monthlyGSTR-1, GSTR-3B monthlyCMP-08 quarterly, GSTR-4 annual
Invoice TypeTax InvoiceTax InvoiceBill of Supply
Interstate SupplyAllowedAllowedNot allowed
Turnover LimitNo upper limitNo upper limitUp to Rs 1.5 crore
Alcohol ServiceAllowed (separate VAT)Allowed (separate VAT)Not allowed
E-commerce SalesAllowedAllowedLimited (Sec 9(5) OK)

Related Restaurant and Food Business Services

Legal Framework and Penalties

ProvisionDetails
Section 9(5) CGST ActE-commerce operator as deemed supplier for restaurant services. Zomato/Swiggy pay 5% GST directly.
Section 10 CGST ActComposition scheme eligibility. Turnover up to Rs 1.5 crore. No ITC, no interstate, no alcohol.
Notification 46/20175% rate without ITC for standalone restaurants.
Late GSTR-1/GSTR-3BRs 50/day (CGST Rs 25 + SGST Rs 25), max Rs 5,000. Nil: Rs 20/day.
Late CMP-08Rs 200/day (Rs 100 CGST + Rs 100 SGST), max Rs 5,000.
Interest18% per annum on delayed tax payments under Section 50.

Risk: Non-filing for 2+ consecutive quarters under composition may lead to registration cancellation. Missing GSTR-3B blocks future return filing.

Portal: GST Portal | GST Council

Frequently Asked Questions - Restaurant GST Returns

Expert answers about restaurant GST rates, return filing, composition scheme, Section 9(5), and food delivery platform compliance.

Quick Answers

GST rate for standalone restaurant? 5% without ITC.

Hotel restaurant (Rs 7,500+ room)? 18% with ITC.

Composition scheme rate? 5% flat on turnover, no ITC, no interstate supply.

GSTR-1 due date? 11th of the following month.

CMP-08 due date? 18th of the month following the quarter.

Get Your Restaurant GST Returns Filed On Time

Missing GSTR-3B blocks all future return filing. Missing CMP-08 for 2+ consecutive quarters triggers registration cancellation. Late fee accumulates at Rs 50-200/day. Section 9(5) misreporting triggers demand notices. Every day of delay increases your financial exposure.

Simplify your restaurant GST compliance. Call +91 945 945 6700 or WhatsApp us for a free consultation.

Simplify Your Restaurant GST Compliance

GST compliance for restaurants requires clarity on the correct rate (5% or 18%), the right scheme (regular vs composition), and proper handling of Section 9(5) platform supplies. Whether you operate a single outlet or a multi-city chain, professional assistance ensures accurate rate application, correct ITC treatment, and timely filing.

Patron Accounting serves 300+ restaurant clients with 99%+ on-time filing. From Rs 1,999/month per GSTIN. Offices in Pune, Mumbai, Delhi, and Gurugram.

Book a Free Consultation - No Obligation.

Restaurant GST Filing Across India

Patron Accounting files GST returns for restaurants and food businesses in major cities.

Restaurant GST Returns by City

Expert filing with rate advisory and platform compliance

Content Created: March 2026  |  Last Updated: 20 April 2026  |  Next Review: June 2026  |  Reviewed By: CA & CS Team, Patron Accounting LLP

This page is reviewed quarterly - aligned to GST Council meetings, restaurant rate notifications, Section 9(5) updates, and portal changes. Next review: June 2026.

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