Within Chapter 3 – Fish And Crustaceans, Mollusc, HSN Code 3055100 serves as the official classification for Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus). This code determines tax rates and compliance obligations for all entities trading in Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus). CGST applies at Nil/2.5%, SGST/UTGST at Nil/2.5% for local transactions, and IGST at Nil/5% for interstate supplies. Measurement is standardized in kg..
HSN Codes under Chapter 3 – Fish And Crustaceans, Mollusc
Below are related HSN codes from Chapter 3 – Fish And Crustaceans, Mollusc for your reference:
| Chapter | HSN Code | Description | CGST | SGST/UTGST | IGST |
|---|---|---|---|---|---|
| Fish And Crustaceans, Mollusc... | 3011100 | Live Fish -Ornamental Fish--Freshwater | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3011900 | Live Fish -Ornamental Fish--Other | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3019100 | Live Fishother Live Fish Trout (Salmo Trutta, Onco... | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3019200 | Live Fishother Live Fish Eels (Anguilla Spp.) | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3019300 | Carp (Cyprinus Spp., Carassius Spp., Ctenopharyngo... | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3019400 | Live Fish-Other Live Fish-- Bluefin Tunas (Thunnus... | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3019500 | Live Fish-Other Live Fish--Southern Bluefin Tunas ... | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3019900 | Live Fishother Live Fish Other | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3021100 | Fish, Fresh Or Chilled, Excluding Fishfillets And ... | Nil | Nil | Nil |
| Fish And Crustaceans, Mollusc... | 3021300 | Fish, Fresh Or Chilled, Excluding Fishfillets And ... | Nil | Nil | Nil |
GST Rates for HSN 3055100
The taxation of Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) under HSN Code 3055100 depends on supply location. Intrastate transactions require CGST at Nil/2.5% and SGST/UTGST at Nil/2.5%. Interstate supplies are charged IGST at Nil/5%. Invoices should consistently use kg. for Fish And Crustaceans, Mollusc goods under Chapter 3.
Who Should Use HSN Code 3055100?
Any business engaged in supplying Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) must apply HSN 3055100 on invoices. The Fish And Crustaceans, Mollusc category under Chapter 3 requires this classification for wholesalers, retailers, exporters, and online marketplaces alike.
Business Registration Requirements
Entering the Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) market requires essential registrations. GST registration enables legal tax collection on HSN 3055100 goods. For cross-border trade in Fish And Crustaceans, Mollusc items, secure an Import Export Code. Exporters additionally need AD Code registration for bank processing. Begin with company registration to establish your business entity.
Why Correct Classification Matters
Accurate application of HSN Code 3055100 for Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) enables legitimate input tax credit claims and prevents assessment disputes. Businesses under Chapter 3 – Fish And Crustaceans, Mollusc should monitor rate updates (Nil/2.5%, Nil/2.5%, Nil/5%) through official notifications to maintain seamless compliance.
Frequently Asked Questions (FAQs)
Official GST rates for Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) under HSN 3055100 are published in government notifications and the CBIC website. Current rates are CGST Nil/2.5%, SGST/UTGST Nil/2.5%, and IGST Nil/5%.
Yes, online marketplaces and e-commerce operators selling Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) must mention HSN Code 3055100 on invoices. This Fish And Crustaceans, Mollusc classification applies to all sales channels under Chapter 3.
For company registration, you need identity proof, address proof, and registered office documents. Once registered, apply for GST registration to start trading in Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) under HSN 3055100.
GST rates for Fish, Dried, Salted Or In Brine; Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process-Dried Fish, Other Than Edible Fish Offal, Whether Or Not Salted But Not Smoked--Cod (Gadus Morhua, Gadus Ogac, Gadus Macrocephalus) and other Fish And Crustaceans, Mollusc products under Chapter 3 may change through GST Council recommendations. Monitor official notifications to stay updated on Nil/2.5%, Nil/2.5%, and Nil/5% revisions.