Within Chapter 2 – Meat And Edible Meat Offal, HSN Code 2091000 serves as the official classification for Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs. This code determines tax rates and compliance obligations for all entities trading in Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs. CGST applies at Nil/2.5%, SGST/UTGST at Nil/2.5% for local transactions, and IGST at Nil/5% for interstate supplies. Measurement is standardized in kg..

HSN Codes under Chapter 2 – Meat And Edible Meat Offal

Below are related HSN codes from Chapter 2 – Meat And Edible Meat Offal for your reference:

Chapter HSN Code Description CGST SGST/UTGST IGST
Meat And Edible Meat Offal... 2011000 Meat Of Bovine Animals, Fresh And Chilled Carcasse... Nil Nil Nil
Meat And Edible Meat Offal... 2012000 Meat Of Bovine Animals, Fresh And Chilled Other Cu... Nil Nil Nil
Meat And Edible Meat Offal... 2013000 Meat Of Bovine Animals, Fresh And Chilled Boneles... Nil Nil Nil
Meat And Edible Meat Offal... 2021000 Meat Of Bovine Animals, Frozen Carcasses And Half-... Nil/2.5% Nil/2.5% Nil/5%
Meat And Edible Meat Offal... 2022000 Meat Of Bovine Animals, Frozen Other Cuts With Bon... Nil/2.5% Nil/2.5% Nil/5%
Meat And Edible Meat Offal... 2023000 Meat Of Bovine Animals, Frozen Boneless Nil/2.5% Nil/2.5% Nil/5%
Meat And Edible Meat Offal... 2031100 Meat Of Swine, Fresh, Chilled Or Frozen Fresh Or C... Nil/2.5% Nil/2.5% Nil/5%
Meat And Edible Meat Offal... 2031200 Meat Of Swine, Fresh, Chilled Or Frozen Hams, Shou... Nil/2.5% Nil/2.5% Nil/5%
Meat And Edible Meat Offal... 2031900 Meat Of Swine, Fresh, Chilled Or Frozen Hams, Shou... Nil/2.5% Nil/2.5% Nil/5%
Meat And Edible Meat Offal... 2032100 Meat Of Swine, Fresh, Chilled Or Frozen Frozen : C... Nil/2.5% Nil/2.5% Nil/5%

GST Rates for HSN 2091000

Tax liability for Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs under HSN 2091000 varies by transaction geography. CGST at Nil/2.5% combined with SGST/UTGST at Nil/2.5% applies to local sales. Interstate movement attracts IGST at Nil/5%. All billing for Chapter 2 – Meat And Edible Meat Offal products must use kg..

Who Should Use HSN Code 2091000?

Any business engaged in supplying Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs must apply HSN 2091000 on invoices. The Meat And Edible Meat Offal category under Chapter 2 requires this classification for wholesalers, retailers, exporters, and online marketplaces alike.

Business Registration Requirements

Starting a business involving Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs? GST registration is mandatory for collecting and remitting taxes on HSN 2091000 goods. Companies planning international trade within Meat And Edible Meat Offal must obtain an Import Export Code. Exporters need AD Code registration for receiving foreign payments. New entrepreneurs should complete company registration before pursuing trade-specific approvals.

Why Correct Classification Matters

Accurate application of HSN Code 2091000 for Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs enables legitimate input tax credit claims and prevents assessment disputes. Businesses under Chapter 2 – Meat And Edible Meat Offal should monitor rate updates (Nil/2.5%, Nil/2.5%, Nil/5%) through official notifications to maintain seamless compliance.

Frequently Asked Questions (FAQs)

Where can I find the official GST rate for HSN 2091000?

Official GST rates for Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs under HSN 2091000 are published in government notifications and the CBIC website. Current rates are CGST Nil/2.5%, SGST/UTGST Nil/2.5%, and IGST Nil/5%.

Do online marketplaces need to mention HSN 2091000?

Yes, online marketplaces and e-commerce operators selling Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs must mention HSN Code 2091000 on invoices. This Meat And Edible Meat Offal classification applies to all sales channels under Chapter 2.

What documents are needed for company registration to trade in Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs?

For company registration, you need identity proof, address proof, and registered office documents. Once registered, apply for GST registration to start trading in Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs under HSN 2091000.

How often do GST rates change for Meat And Edible Meat Offal products?

GST rates for Pig Fat, Free Of Lean Meat, And Poultry Fat, Not Rendered Or Otherwse Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked - Of Pigs and other Meat And Edible Meat Offal products under Chapter 2 may change through GST Council recommendations. Monitor official notifications to stay updated on Nil/2.5%, Nil/2.5%, and Nil/5% revisions.

More HSN codes from Chapter 2

Back to Top