HSN Code 20081920 provides the tax classification for Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... under Chapter 20 – Preparations Of Vegetables, F of the GST tariff. Businesses dealing in Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... must use this code for proper invoicing and return filing. Applicable taxes include CGST at 6.00%, SGST/UTGST at 6.00%, and IGST at 12.00%. The recognized unit of measurement is kg..
HSN Codes under Chapter 20 – Preparations Of Vegetables, F
Below are related HSN codes from Chapter 20 – Preparations Of Vegetables, F for your reference:
| Chapter | HSN Code | Description | CGST | SGST/UTGST | IGST |
|---|---|---|---|---|---|
| Preparations Of Vegetables, F... | 20011000 | Vegetables, Fruit, Nuts And Other Edibleparts Of P... | 6.00% | 6.00% | 12.00% |
| Preparations Of Vegetables, F... | 20019000 | Vegetables, Fruit, Nuts And Other Edibleparts Of P... | 0.06 | 0.06 | 0.12 |
| Preparations Of Vegetables, F... | 20021000 | Tomatoes Prepared Or Preserved Otherwise Than By V... | 6.00% | 6.00% | 12.00% |
| Preparations Of Vegetables, F... | 20029000 | Tomatoes Prepared Or Preserved Otherwisethan By Vi... | 0.06 | 0.06 | 0.12 |
| Preparations Of Vegetables, F... | 20031000 | Mushrooms And Truffles, Prepared Orpreserved Other... | 6.00% | 6.00% | 12.00% |
| Preparations Of Vegetables, F... | 20039010 | Mushrooms And Truffles, Prepared Or Preserved Othe... | 6.00% | 6.00% | 12.00% |
| Preparations Of Vegetables, F... | 20039090 | Mushrooms And Truffles, Prepared Or Preserved Othe... | 0.06 | 0.06 | 0.12 |
| Preparations Of Vegetables, F... | 20041000 | Other Vegetables Prepared Or Preservedotherwise Th... | 6.00% | 6.00% | 12.00% |
| Preparations Of Vegetables, F... | 20049000 | Other Vegetables Prepared Or Preservedotherwise Th... | 0.06 | 0.06 | 0.12 |
| Preparations Of Vegetables, F... | 20051000 | Other Vegetables Prepared Or Preservedotherwise Th... | 6.00% | 6.00% | 12.00% |
GST Rates for HSN 20081920
Goods classified as Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... under HSN 20081920 are taxed based on transaction type. Local sales attract CGST at 6.00% plus SGST/UTGST at 6.00%. For supplies crossing state boundaries, IGST at 12.00% applies. Documentation must reflect kg. as the measurement standard for Chapter 20 – Preparations Of Vegetables, F products.
Who Should Use HSN Code 20081920?
Manufacturers, wholesalers, retailers, and exporters dealing in Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... are required to mention HSN 20081920 on all tax documents. This classification under Preparations Of Vegetables, F applies to businesses of all sizes operating within Chapter 20. Proper usage ensures accurate return filing and audit compliance.
Business Registration Requirements
Starting a business involving Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth...? GST registration is mandatory for collecting and remitting taxes on HSN 20081920 goods. Companies planning international trade within Preparations Of Vegetables, F must obtain an Import Export Code. Exporters need AD Code registration for receiving foreign payments. New entrepreneurs should complete company registration before pursuing trade-specific approvals.
Why Correct Classification Matters
Accurate application of HSN Code 20081920 for Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... enables legitimate input tax credit claims and prevents assessment disputes. Businesses under Chapter 20 – Preparations Of Vegetables, F should monitor rate updates (6.00%, 6.00%, 12.00%) through official notifications to maintain seamless compliance.
Frequently Asked Questions (FAQs)
HSN Code 20081920 is used to classify Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... under Chapter 20 – Preparations Of Vegetables, F for GST purposes. Businesses must mention this code on invoices to ensure correct tax calculation and compliance.
For Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth..., CGST applies at 6.00% and SGST/UTGST at 6.00% for intrastate supplies. Interstate transactions are taxed under IGST at 12.00%.
Yes, GST registration is mandatory for businesses dealing in Fruit, Nuts And Other Edible Parts Ofplants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Orother Sweetening Matter Or Spirit, Notelsewhere Specified Or Included - Nuts, Ground - Nuts And Other Seeds, Whether Or Not Mixed Togeth... under HSN 20081920. This enables you to legally collect taxes and claim input credits on purchases.
For importing goods under Preparations Of Vegetables, F, you need GST registration along with an Import Export Code. Exporters should also obtain AD Code registration for processing international payments.