FSSAI Registration Services in Hyderabad
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FSSAI Registration Services in Hyderabad
Hyderabad lives and breathes biryani-from iconic dum restaurants in Old City to modern outlets in Banjara Hills. The Telugu-speaking food community understands that this culinary reputation demands proper credentials. If you're serving haleem near Charminar, running a sweet shop in Secunderabad, or operating a cloud kitchen in HITEC City, FSSAI registration protects both your customers and your business. The city's growing corporate presence means institutional catering opportunities await compliant operators. Your food license tells health-conscious Hyderabadis-whether locals or IT professionals-that your kitchen meets national safety standards.
What is FSSAI Registration?
FSSAI registration represents the compulsory certification that individuals or businesses must obtain when engaged in food production, processing, warehousing, distribution, or sales anywhere in India. Administered by the Food Safety and Standards Authority of India, this registration confirms that food items satisfy prescribed quality and safety parameters.
For food ventures based in Hyderabad, acquiring FSSAI registration extends beyond legal compliance-it serves as a credibility marker. Whether you operate a neighbourhood snack counter, manage a home-run catering service, or own an established restaurant brand, displaying the unique 14-digit registration number demonstrates your commitment to consumer health and product integrity.
Who Needs FSSAI Registration in Hyderabad?
- Every food business operator in Hyderabad requires FSSAI registration. The regulation covers a wide spectrum of activities:
- Eateries, hospitality establishments, cafeterias, and online kitchen operations serving cooked meals
- Roadside vendors, mobile sellers, and seasonal stall operators
- Domestic food enterprises and small-scale cottage industries
- Pastry shops, sweet manufacturers, and confectionery outlets
- Milk processing units, dairy vendors, and cooling facilities
- Poultry and seafood processing establishments
- Food logistics providers with temperature-controlled vehicles
- Bulk traders, supply chain operators, and retail stores handling packaged foods
- Event caterers, institutional kitchens, and function halls
- Digital food marketplaces and doorstep delivery platforms
- International food traders handling imports and exports
Types of FSSAI Registration in Hyderabad
FSSAI organises food enterprises by their annual earnings and output volume. Picking the correct registration variant ensures regulatory alignment without overspending.
FSSAI Basic Registration
FSSAI State License
FSSAI Central License
FSSAI Registration Process in Hyderabad
Access the FoSCoS Portal
Visit the official Food Safety Compliance System portal to initiate your application. Create an account using your mobile number and email address for future tracking.
Select Appropriate Form
Choose Form A for Basic Registration or Form B for State and Central Licenses. The form selection depends on your business turnover and operational scale.
Upload Required Documents
Submit all necessary documents in prescribed formats. Ensure clarity and completeness to avoid rejection or delays during verification.
Application Review
The Food Safety Department reviews your submission within 7 days for basic registration. State and Central applications undergo more detailed scrutiny.
Premises Inspection
For State and Central licenses, officials may inspect your food business premises to verify compliance with safety standards.
Certificate Issuance
Upon approval, your FSSAI certificate with the 14-digit registration number gets issued. Download it from the portal and display prominently at your premises.
Documents Required for FSSAI Registration
Preparing complete documentation accelerates your registration process. Here's what you'll need:
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Identity verification photograph of applicant (Aadhaar, PAN, Passport, or Voter Card)
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Business formation documents (Partnership contract, Registration certificate, or Commercial license)
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Premises occupancy proof (Rent deed, Owner clearance, or Utility statements)
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Food safety procedure manual describing cleanliness protocols
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Catalogue of food products planned for manufacturing, processing, or trading
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Enterprise banking information
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Local body or gram panchayat approval where required
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Floor plan of food handling premises
Eligibility Criteria for FSSAI Registration
- Before applying for FSSAI registration in Hyderabad, ensure your business meets these requirements:
- Valid business entity registration or proprietorship proof
- Designated premises for food business operations
- Compliance with local health and safety regulations
- Proper food handling and storage infrastructure
- No pending violations under food safety laws
Time Taken for FSSAI Registration
Processing timelines differ based on registration type and document completeness:
- Basic Registration: 7 working days from application submission
- State License: 30 to 60 days including inspection and verification
- Central License: 30 to 60 days with additional scrutiny for large operations
- Renewal Processing: 15 to 30 days when applied before expiry
Initiating renewal applications 120 days before expiry prevents operational interruptions. Incomplete submissions face rejection, necessitating fresh applications and extended timelines.
Benefits of FSSAI Registration
Brand Credibility
Legal Compliance
Customer Confidence
Distribution Opportunities
Export Eligibility
Government Tenders
FSSAI Registration Fees in Hyderabad
The fee structure varies based on license type and service category. Here's a comprehensive breakdown:
| License Type | Service Type | Professional Fees | Government Fees |
| Central License | New | ₹15,000 onwards | ₹7,500 |
| Central License | Renewal | ₹8,000 (as per KOB) | ₹7,500 |
| Central License | Modification | ₹6,000 (varies by type) | ₹2,000 – ₹5,000 |
| State License | New | ₹6,000 | ₹2,000 (may vary) |
| State License | Renewal | ₹4,000 | Same as above |
| State License | Modification | ₹3,000 | Same as above |
| Basic License | New | ₹2,000 | ₹100 |
| Basic License | Renewal | ₹1,000 | ₹100 |
Note: All fees exclude GST. Modification fees may vary depending on the nature of changes requested.
Comparison of FSSAI Registration Types
| Parameter | Basic Registration | State License | Central License |
| Annual Turnover | Up to ₹12 Lakh | ₹12 Lakh – ₹20 Crore | Above ₹20 Crore |
| Application Form | Form A | Form B | Form B |
| Validity Period | 1 to 5 Years | 1 to 5 Years | 1 to 5 Years |
| Issuing Authority | Local Food Safety Officer | State FDA | Central FSSAI |
| Processing Time | 7 Days | 30 to 60 Days | 30 to 60 Days |
| Best For | Small vendors, home kitchens | Mid-sized restaurants, manufacturers | Large chains, exporters, importers |
Validity and Renewal of FSSAI Registration
FSSAI registration holds validity for 1 to 5 years per the term opted during application. License bearers must file renewal requests before expiry to preserve continuous operations. The renewal mechanism involves document authentication and fee settlement via the FoSCoS portal. Overdue renewals incur penalties and might demand fresh applications.
Why Choose Patron Accounting for FSSAI Registration?
At Patron Accounting, we streamline food license registration for enterprises throughout Hyderabad. Our team comprehends FSSAI regulatory intricacies and processes applications efficiently from initiation to completion.
We provide assistance with documentation preparation, application submission, authority coordination, and compliance support beyond registration. Whether launching a fresh food venture or renewing an existing license, our specialists guarantee smooth processing without setbacks or rejections. Collaborate with us for effortless FSSAI registration and continuous food safety compliance.
FSSAI Registration Customised by States and Cities
Frequently Asked Questions
Have a look at the answers to the most asked questions.
