FSSAI Registration Services in Bengaluru
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FSSAI Registration Services in Bengaluru
Bengaluru's tech-savvy crowd has transformed how the city eats-cloud kitchens in Koramangala, craft breweries in Whitefield, and health food startups everywhere. If you're feeding this cosmopolitan population, FSSAI registration is essential. The city's food entrepreneurs, conversant in Kannada, English, and Hindi, recognise that IT professionals ordering through apps check food safety credentials. From filter coffee suppliers near Cubbon Park to meal subscription services targeting corporate campuses, proper licensing unlocks aggregator partnerships and institutional contracts. Your 14-digit registration number tells Bengaluru's quality-conscious consumers that you take their health seriously.
What is FSSAI Registration?
FSSAI registration constitutes the essential authorisation required for any individual or entity engaged in food manufacturing, processing, storage, distribution, or retail sale across India. The Food Safety and Standards Authority of India administers this registration to guarantee that food products adhere to established quality and safety benchmarks.
For food enterprises functioning in Bengaluru, securing FSSAI registration transcends mere legal obligation-it represents a commitment to consumer welfare. Whether you manage a modest street food cart, operate a domestic kitchen business, or oversee multiple restaurant outlets, the distinctive 14-digit registration number exhibited on your establishment communicates your dedication to health and hygiene standards.
Who Needs FSSAI Registration in Bengaluru?
- Every food business operator in Bengaluru requires FSSAI registration. The regulation covers a wide spectrum of activities:
- Eateries, hospitality establishments, cafeterias, and online kitchen operations serving cooked meals
- Roadside vendors, mobile sellers, and seasonal stall operators
- Domestic food enterprises and small-scale cottage industries
- Pastry shops, sweet manufacturers, and confectionery outlets
- Milk processing units, dairy vendors, and cooling facilities
- Poultry and seafood processing establishments
- Food logistics providers with temperature-controlled vehicles
- Bulk traders, supply chain operators, and retail stores handling packaged foods
- Event caterers, institutional kitchens, and function halls
- Digital food marketplaces and doorstep delivery platforms
- International food traders handling imports and exports
Types of FSSAI Registration in Bengaluru
FSSAI classifies food enterprises according to their yearly revenue and manufacturing capacity. Selecting the appropriate registration category guarantees compliance whilst preventing excessive expenditure.
FSSAI Basic Registration
FSSAI State License
FSSAI Central License
FSSAI Registration Process in Bengaluru
Access the FoSCoS Portal
Visit the official Food Safety Compliance System portal to initiate your application. Create an account using your mobile number and email address for future tracking.
Select Appropriate Form
Choose Form A for Basic Registration or Form B for State and Central Licenses. The form selection depends on your business turnover and operational scale.
Upload Required Documents
Submit all necessary documents in prescribed formats. Ensure clarity and completeness to avoid rejection or delays during verification.
Application Review
The Food Safety Department reviews your submission within 7 days for basic registration. State and Central applications undergo more detailed scrutiny.
Premises Inspection
For State and Central licenses, officials may inspect your food business premises to verify compliance with safety standards.
Certificate Issuance
Upon approval, your FSSAI certificate with the 14-digit registration number gets issued. Download it from the portal and display prominently at your premises.
Documents Required for FSSAI Registration
Preparing complete documentation accelerates your registration process. Here's what you'll need:
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Identity verification photograph of applicant (Aadhaar, PAN, Passport, or Voter Card)
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Business formation documents (Partnership contract, Registration certificate, or Commercial license)
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Premises occupancy proof (Rent deed, Owner clearance, or Utility statements)
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Food safety procedure manual describing cleanliness protocols
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Catalogue of food products planned for manufacturing, processing, or trading
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Enterprise banking information
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Local body or gram panchayat approval where required
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Floor plan of food handling premises
Eligibility Criteria for FSSAI Registration
- Before applying for FSSAI registration in Bengaluru, ensure your business meets these requirements:
- Legitimate business entity documentation or sole proprietorship evidence
- Allocated premises designated for food business activities
- Adherence to municipal health and safety mandates
- Appropriate food handling and preservation infrastructure
- Clean record without pending food safety infractions
Time Taken for FSSAI Registration
Processing timelines differ based on registration type and document completeness:
- Basic Registration: 7 working days following application lodgement
- State License: 30 to 60 days encompassing inspection and authentication
- Central License: 30 to 60 days with enhanced scrutiny for major operations
- Renewal Processing: 15 to 30 days when submitted ahead of expiration
Applying at least 120 days before expiry for renewals helps avoid business disruptions. Incomplete applications face rejection, requiring fresh submissions and additional time.
Benefits of FSSAI Registration
Brand Credibility
Regulatory Adherence
Consumer Trust
Market Access
Export Eligibility
Government Business
FSSAI Registration Fees in Bengaluru
The fee structure varies based on license type and service category. Here's a comprehensive breakdown:
| License Type | Service Type | Professional Fees | Government Fees |
| Central License | New | ₹15,000 onwards | ₹7,500 |
| Central License | Renewal | ₹8,000 (as per KOB) | ₹7,500 |
| Central License | Modification | ₹6,000 (varies by type) | ₹2,000 – ₹5,000 |
| State License | New | ₹6,000 | ₹2,000 (may vary) |
| State License | Renewal | ₹4,000 | Same as above |
| State License | Modification | ₹3,000 | Same as above |
| Basic License | New | ₹2,000 | ₹100 |
| Basic License | Renewal | ₹1,000 | ₹100 |
Note: All fees exclude GST. Modification fees may vary depending on the nature of changes requested.
Comparison of FSSAI Registration Types
| Parameter | Basic Registration | State License | Central License |
| Annual Turnover | Up to ₹12 Lakh | ₹12 Lakh – ₹20 Crore | Above ₹20 Crore |
| Application Form | Form A | Form B | Form B |
| Validity Period | 1 to 5 Years | 1 to 5 Years | 1 to 5 Years |
| Issuing Authority | Local Food Safety Officer | State FDA | Central FSSAI |
| Processing Time | 7 Days | 30 to 60 Days | 30 to 60 Days |
| Best For | Small vendors, home kitchens | Mid-sized restaurants, manufacturers | Large chains, exporters, importers |
Validity and Renewal of FSSAI Registration
FSSAI registration maintains validity for 1 to 5 years depending on the duration selected during application. License holders must submit renewal applications before expiry to sustain uninterrupted operations. The renewal procedure entails document verification and fee remittance through the FoSCoS portal. Delayed renewals attract penalties and may necessitate fresh applications.
Why Choose Patron Accounting for FSSAI Registration?
At Patron Accounting, we simplify food license registration for businesses across Bengaluru. Our team understands the nuances of FSSAI regulations and handles applications efficiently from start to finish.
We assist with document preparation, application filing, liaison with authorities, and compliance support beyond registration. Whether you're launching a new food venture or renewing an existing license, our experts ensure smooth processing without delays or rejections. Partner with us for hassle-free FSSAI registration and ongoing food safety compliance.
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Frequently Asked Questions
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